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Meat Carpaccio Piemontesa
Sword Fish Carpacccio
Mixed Carpaccio Fantasia
Vitel tone with tuna sauce
Smoked Salmon Noruega
Prosciuto ham with parmesan cheese
Mixed Vegetables
Praw Cocktail
Spinach with parmesan cheese
Pecorino cheese with honey
Spinach Tortelloni
Meat Tortellini
Gnoqui with lGorgonzola cheese and nuts
Gnoqui with tomato sauce
Papardelle boscaiola with and peas
Trio pasta (Three different struff pasta)
Linguini with prawn and fungi mushrooms
Linguini Portofino
Seafood linguini
Penne Putanesca
Penne with sausage and cream
Spaghetti Genovesa (whit basi sauce)
Salmon Ravioli
Caprese salad
Cesar Salad
Green salad with sweet sauce
Tenderloin medallions with balsamic vinegar
Lombatina with fungi porcini
Saltiboca with ham and sage
Scalopina with lemon sauce
Cordon Blue with different spicies
Turkey scalopina with peach sauce
Brasato with wine sauce
Rabbit with wine sauce
Chicken breast with almond
Chicken breast petroniana
Loin Steak
Red Snapper filet or grouper filet
Seafood stew
Fried mix sea food
Whole red snapper or grouper s/t
Shrimp with cognac sauce
Assorted trolley dessert
Mixed Fruit

 

 

 
 

GUIATURISMO.COM, CA, 2002
guiaturismo@guiaturismo.com
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